CHAP. 68. (45.)—THE ASS, ITS GENERATION.
M. Varro informs us that Quintus Axius, the senator, paid
for an ass the sum of four hundred thousand sesterces;[1] I am
not sure whether this did not exceed the price ever given
for any other animal. It is certainly a species of animal singularly useful for labour and ploughing,[2] but more especially
for the production of mules.[3] In these animals also, the
country in which they are born is taken into consideration;
in Greece, those from Arcadia[4] are the most valued; and in
Italy, those of Reate.[5] The ass is an animal which is unable
to endure cold,[6] for which reason it is that it is never produced
in Pontus; nor is it allowed to cover at the vernal equinox, like
other cattle, but at the summer solstice. The males are less
proper for covering, when out of work. The earliest age at
which the females are ever capable of bearing is the thirtieth
month, but the usual time begins at the age of three years.
The number to which it gives birth is the same as the mare,
which it also resembles, in the length of its gestation, and in
its mode of bringing forth; but the female will discharge the
generative fluid from the womb, being unable to retain it,
unless by blows she is forced to run immediately after
being covered. They seldom bring forth two at one birth.[7]
When the she-ass is about to bring forth, she shuns the
light and seeks darkness, in order to escape the observation
of man. Asses are capable of breeding throughout the
whole of their life, which extends to thirty years. Their
attachment to their young is great in the extreme, but their
aversion to water is still greater. They will pass through fire to
get at their foals, while the very same animal, if the small-
est stream intervenes, will tremble, and not dare so much as
to wet even its feet. Nor yet in their pastures will they
ever drink at any but the usual watering-place, and they make
it their care to find some dry path by which to get at it.
They will not pass over a bridge either, when the water can be
seen between the planks beneath.[8] Wonderful to relate, too,
if their watering-places are changed, though they should be
ever so thirsty, they will not drink without being either beaten
or caressed. They ought always to have plenty of room for
sleeping; for they are very subject to various diseases in their
sleep, when they repeatedly throw out their feet, and would
immediately lame themselves by coming in contact with any
hard substance; so that it is necessary that they should be
provided with an empty space. The profit which is derived
from these animals exceeds that arising from the richest estate.
It is a well-known fact, that in Celtiberia there are some sheasses which have produced to their owners as much as four hundred thousand sesterces.[9] In the rearing of she-mules it is said
to be particularly necessary to attend to the colour of the hair
of the ears and the eyelids, for, although the rest of the body
be all of one colour, the mule that is produced will have all the
colours that are found in those parts. Mæcenas was the first
person who had the young of the ass served up at his table;[10]
they were in those times much preferred to the onager or wild
ass;[11] but, since his time, the taste has gone out of fashion.
An ass, after witnessing the death of another ass, survives it
but a very short time only.
1. There is considerable difficulty in ascertaining the exact amount of sums of money mentioned by the ancients. We read in Varro, B. ii. c. 1,
and B. ii. c. 8, of enormous prices said to have been given for asses, and
the particular case of Axius is mentioned, B. iii. c. 2; according to the
usual estimate, the sum here mentioned amounts to upwards of £3200
sterling,—B.
2. See B. xvii. c. 5.
3. Varro, B. i. c. 20, and B. iii. c. 16, and Columella, B. vii. c. 1, enlarge upon the valuable qualities of the ass for agricultural purposes; Columella, B. vi. c. 37, treats at length upon the production of mules.—B.
4. See a passage in Plautus, in which the superior excellence of the asses
of Arcadia is referred to; Asinaria, A. ii. sc. 2, 1. 67.—B.
5. See B. iii. c. 17.
6. This property is mentioned by Herodotus, B. iv. c. 28, and by Aristotle,
Hist. Anim. B. viii. c. 27, also De Gener. Anim. B. ii. c. 8, and by Strabo,
B. vii. The ass is a native of Arabia, and degenerates when brought into
a cold climate.—B.
7. These circumstances appear to have been taken from Aristotle, Hist.
Anitn. B. v. c. 14, and B. vi. c. 23.—B.
8. "Per raritatem eorum translucentibus fluviis."—B.
9. Upwards of £3200 sterling.—B.
10. An epigram of Martial, B. xiii. Ep. 97, appears to refer to the employment of the young ass as an article of food.—B. The famous sausages
of Bologna are made, it is said, of asses' flesh.
11. The onager, according to Cuvier, is the same with the ass, in the wild
state; it still exists in large herds in various parts of Southern Asia, and
is called by the Tartars, Kulan.—B.